So to make it simple, we take 100% fruit, crush it bare and put it into hibernation… freezing it onto a popstick to make a delicious, refreshingly pure treat.
Disclaimer: Some images hosted on this blog have been collected from external research associates to be presented as stimulus to those seeking news from the cutting edge of packaging. The imagery is not being presented as our own and copyright still belongs to the owner/creator of said work.
No comments:
Post a Comment