Belgian company Lékué has created a nifty attachment that turns any citrus fruit into a convenient ‘spray bottle’ that you can use to flavour food and drinks. Called the ‘Citrus Spray’, the use of the attachment involves cutting the top of the fruit off and inserting the screw portion of the spray into the fruit.
Once the spray has been ‘twisted’ into the fruit, users would have to squeeze the fruit gently to release the juices and press down on the spray head to release the citrus extract. There are two designs: a longer unit for larger fruits such as oranges and grapefruits; and a shorter one for limes and tangerines.
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